I recently had breakfast with my three-year old granddaughter, Josephine, in a rather chi-chi diner of her choosing. When her pancake arrived it was garnished with a large strawberry and a purple-green sprig of cabbage. Josephine announced that she does not like strawberries. Surprised, I invited her to give the berry to me, and this … Continue reading Brassica: The Queen of Greens
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