Five Weeks from Seed to Table
Growing vegetables from seed is probably one of the greatest pleasures of…
Razor’s Edge Extreme Knife Sharpening
It only took me about 40 years to learn how to really…
Are you a Wanna Bee? Build a Solitary-bee House
What is it about bees or beekeeping that is so scary? If…
Getting Greasy: A Beginner’s Guide to Infusing Oils
Ready to get your hands dirty this winter? Infusing oils is a…
Baking Bread from Home Milled Flour
For some baking bread is an art, for some a hobby, while…
Homemade Cheese in an Ultra-pasteurized World
In an era where all things labeled "do-it-yourself" or "DIY" are gaining…
Making Small-batch Maple Syrup on the Homestead
When my kids were little, someone gave me a recipe for maple-flavored…
DIY Winter Skincare
Winter is upon us and while we may be glad to get…
Herbal Medicines for Fall and Winter
By now you have probably harvested and preserved your summer produce for…
Preparing the Homestead for Winter, Part One: The Buildings
Winter is a lot like death and taxes… it’s one of the…
Grow Beyond Your Zone: Easy Hügelkultur Beds for Citrus, Olives, and More
My husband loves olives, so it was no surprise to me that…
Decorating with Mother Nature
The holidays are almost here and one of my favorite things to…